Salad festive "Spicy moment",

Salad festive "Spicy moment", 

Ingredients:

Walnuts - 100 g.
Chicken breast - 400 g.
Mushrooms - 250 g.
Eggs - 5 PCs.
Green peas - 150 g.
Garlic-3 cloves.
Cheese - 150 g.
Mayonnaise - 300 g.

Method of preparation:

Stage 1. Boil chicken breast in salted water, cool and cut into small cubes. 3 eggs postpone and separately cut into circles.
Stage 2. Eggs boil, cool, clean. Separate the whites from the yolks and grate separately on a medium grater.
Stage 3. Salad putting layers, preferably in a transparent salad bowl.
Stage 4. The first layer is laid out chicken meat, then: walnuts mixed with garlic and a small amount of mayonnaise, egg white, mayonnaise, cheese, mayonnaise again, grated yolks. Repeat again the layers of salad.
Stage 5. On the edge of salad bowls posting circles eggs (are looking photo) in 2 circle.

Bon appetit!